Cheesy Bean Burger


1) 50 g carrots

2) little coriander

3) 400 g butter beans

4) 50 g extra mature cheddar grated

5) 1 small onion diced

6) 2 tbsp tomato puree

7) 50g wholemeal bread

8) Black pepper powder (optional)


1) Preheat oven to 180C

2) Grate carrots, remove extra liquid

3) Drain, rinse and mash the beans

4) Mix together the beans, onions, cheese, coriander, tomato puree and the grated carrots. Add salt according to taste

5) Mix the above well and add a little black pepper powder

6) Make the breadcrumbs with the bread using a hand blender

7) Add this to the bean mixture

8) With damp hands roll the mixture into patties and put it in the fridge for about 30 min

9) Cook in the oven for about 20 -25 min

Use this burgers as filling in rolls or wraps with ketchup and salad


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